Blog
Miami’s restaurant scene is one of the most dynamic and creative in the country, With so many establishments opening (and some closing), staying in the know requires time and research. Our blog curates this information so you have it all in one place: new openings, restaurant guides, events not to be missed.
Mister O1 Extraordinary Pizza currently has nine locations in South Florida, the brand’s main market. It is currently working on expansion, with locations open or opening in cities like Dallas; Madrid, Spain; and Riyadh, Saudi Arabia—but this doesn’t mean it’s neglecting its South Florida home. A recent plan review indicates…
View moreAntonio Bachour, the chef known for his gorgeous pastries, will open a new restaurant in the Design District in the coming weeks.Tablé, an indoor/outdoor brasserie, will offer lunch, dinner, and weekend brunch in a space that once housed Michelle Bernstein’s Crumb on Parchment. The restaurant will also have a grab-and-go…
View moreBoca Raton’s Kanpai, a restaurant offering sushi and Japanese barbecue on the northeastern corner of the intersection between North Federal Highway and East Palmetto Park Road, is planning to reopen after a refresh. Currently closed, Kanpai will venture back with a soft opening this December before making its full return…
View moreLittle Havana appears to be the future home of a new Asian-Cuban restaurant: Zanja, a concept from Executive Chef Luis Pous. Pous has previously been involved with projects like San Diego’s Vessel Restaurant and Key West’s Hot Tin Roof Restaurant. Zanja is described on ChefPousCorp.com as a “Cuban Asian concept…
View moreThis latest round of openings from the Miami New Times includes: The reopening of Mandrake Miami with a menu offering awide range of traditional sashimi, nigiri, and maki rolls prepared with fish flown in daily.QP Tapas, a new dinner-only project from chef Josh Elliott at MKT Kitchen in Coral Gables….
View moreLiquor-infused ice cream brand Aubi & Ramsa is bringing its 21+ ice cream to Miami Beach. The new ice cream shop will open at 440 Española Way. Sign up now to get our Daily Breaking News Alerts Opt out at anytime What Now confirmed the news with a representative of…
View moreWhich Steakhouses in Miami Beach to go to? With more guests coming to town, holidays on the horizon and the cultural season about to explode, I’ve picked five of my favorite steakhouses in Miami Beach with different ambiances and price points. They range from glam and traditional clubby decor to…
View moreFood trends have always helped define what’s hot and what’s not, and today’s culinary crowd pleasers have Miami’s thriving restaurant scene taking notice as well. Here are some top trends Miami Today has identified as capturing the city’s heart. Pizza Grows Up Miamians began to seek out upscale pizzas, like…
View moreMaryGold’s, the new restaurant collaboration by Chef Brad Kilgore and Bar Lab, is slated to open its doors to the public Fall 2022 at the soon-to-open Arlo Wynwood hotel in Miami’s creative and cultural district. The Florida-inspired brasserie will showcase approachable but refined fare. Sign up now to get our…
View moreThe retail center on the northwest corner of Lyons Road and West Atlantic Avenue will soon be home to a new outpost of local breakfast breakfast and lunch brand Skillets. A recent plan review indicates the location will open at 14851 Lyons Rd. The brand’s website confirms this news, specifying…
View moreBuena Vista is a narrow section of Miami that borders the Design District, Upper East Side, and Wynwood and makes up for its lack of strip malls and lively nightlife with some excellent eateries that showcase Miami’s developing culinary culture. It’s still relatively unknown, but that’s part of its appeal….
View moreEver since I heard that one of the owners of a fave ,Toscana Divino ,had opened a lower priced Itallan restaurant, Coral House Miami, on Coral Way it had been on my “to try” list. Then when an email announcing $10 pizzas and pastas on Monday arrived in my inbox,…
View moreThe ten best coffee shops in Miami are listed in this Miami New Times’ roundup. It includes French press or pour-over type of coffee shops, as well as a local roasters and a coffeehouse that finishes its own fresh beans in a Sivitz small-batch roaster and some of our favorites…
View moreFounded in 2011 in Dallas, Texas, Velvet Taco has grown to serve its “tacos without borders” at restaurant locations in six southern states, including North Carolina, Georgia, and Tennessee. The brand will now expand to South Florida, making Miami the home of its first location in the state, according to…
View moreINK Entertainment Group, a leading North American hospitality group, announced last week that it would brings its Toronto-born brand Sofia to Miami’s Design District. The news comes as part of a large expansive push on the part of the hospitality group, which is currently working to grow throughout the United…
View moreOnce again, it’s time for a nice sip of everything buzzworthy happening in the spirits realm.Craft: Spirits ‘n Cocktails, billed as the largest exhibition of spirits and cocktails in Miami, is back for a ninth year. The cocktail-centric, multifaceted tasting experience featuring more than 100 brands takes place on Friday,…
View moreFounded in 2012 as Stefano Versace Gelato by the founder who gave the company his name, what is today known as Konos Gelato has expanded considerably throughout the Miami area. It now has a total of ten locations, with an eleventh opening soon in Miami—at 268 SW Eighth St.—and a…
View moreYou would have had a tough time finding a locally brewed beer in South Florida a decade ago. People in modern-day Southern Florida are fortunate enough to live in a region where a plethora of different styles of IPAs, lagers, and experimental beers are produced by devoted local brewers. Many…
View moreThe Jewish New Year, known as Rosh Hashanah, is quickly approaching. There will be copious amounts of food, including apples dipped in honey, to symbolize a sweet new year. This year, the two-day holiday begins on Monday, September 26, and ends at sundown, Tuesday, September 27. Eater Miami has gathered…
View moreWith the inauguration of Mayfair Grill and Sipsip Rooftop, both located inside the recently opened Mayfair House Hotel & Garden, the team behind Lost Boy Co., Tropezon, and Fox’s Lounge is expanding their presence on Miami’s culinary scene. On the first level is the hotel’s signature Mayfair Grill restaurant and…
View moreMiami’s food scene has reflected our growth over time, as restaurants continue to spring up courtesy of out-of-towners like Major Food Group (Carbone, Dirty French, and Sadelle’s) and Richard Caring (Sexy Fish), even as locals continue to thrive: Grove Bay Hospitality Group, Groot Hospitality, and Kush Hospitality all have debuted…
View moreWouldn’t it really be a shame if Miami didn’t have good seafood? Not a day goes by without visitors coming to town asking, “Where can we get good seafood in Miami?” While this city is chock-full of great sushi joints and an avalanche of Peruvian places, Thrillist wanted to find…
View moreThe dim sum experience is one to truly “touch the heart”. These bite-sized dumplings make for a wonderful lunch or dinner solo or with friends. The dim sum platter at Hakkasan Miami Beach cleverly combines flavors of har gau, scallop shui mai and pumpkin dumpling. Tanuki Miami’s special dim sum…
View moreFlowers Soul Food Restaurant, a local gem serving a considerable menu of barbecue and soul food dishes, has been closed for a while now. But Flowers’s food will soon be available again: the brand has applied to operate a mobile food truck. Sign up now to get our Daily Breaking…
View moreHere’s a freshly updated version of Eater’s cocktail guide to the hot drinking dens and restaurant bars of the moment in South Florida. From the teams behind The Wharf and Gulfstream Park comes the Carousel Club, a new hybrid outdoor spot featuring plenty of drinks, food, and good times in…
View more
























